Not Just Another Vegan Cookbook

Whether you are an established vegan or someone who’s just begun to explore the rich and diverse plant-based culinary world, your cooking journey will benefit from this user-friendly cookbook: Learn to make authentic vegan cheese in five minutes, create sophisticated yet hassle-free meals inspired by world cuisines, spice up your vegetable roast for a sublime experience of cosy simplicity, or whip up the best ice-cream you’ll likely ever taste, all this utilising basic ingredients, staples of gardens and pantries.